The second day of the INTAQT General Meeting in Reggio Emilia, Italy, was both productive and engaging for all partners involved. The day started with two workshops:

• Living Labs Presentation: showcased the seven living-lab practices across three key product categories: beef, chicken, and milk.
• Project Results Exploitation Strategy: focused on devising strategies to valorize and exploit the various results obtained through the INTAQT project

Post-lunch, partners had the opportunity to engage in informal discussions and networking sessions. This free time allowed them to exchange ideas, collaborate on defining the next steps, and consolidate their plans. Following these discussions, each WP Leader presented their proposed next steps.

The day ended with an insightful video from the Parmigiano Reggiano consortium, providing partners with a deeper understanding of its history.

The second day of the INTAQT general meeting not only strengthened the bonds between partners but also paved the way for future innovations and successful exploitation of project results.