Identification and Equivalence of Terms Related to Beef Eating Quality: Ontologies and Terminological Tools
The growing demand for high-quality meat has led to the development of a grading system… Read more »
INTAQT partners are in Reggio Emilia for their third general meeting, taking place from May 14th to 16th.
Hosted at the Parmigiano Reggiano facilities, the gathering began with insightful presentations by WP Leaders, exploring the project’s progress, upcoming steps, and faced challenges.
Throughout the day, attendees participated in various workshops, including:
– Farming System Description and Typologies: Discussion on proposing a unified typology based on intensification to delineate the production systems under study in INTAQT.
– Results Session: A comprehensive showcase of initial findings from INTAQT, covering farm and product characteristics, impact modeling of practices, authentication procedures, prediction tools, and featuring a demonstration of SCiO (WP4).
The afternoon concluded with a networking session, fostering collaboration and exchange among participants.
The growing demand for high-quality meat has led to the development of a grading system… Read more »
The annual Les Journées Limousines, hosted by Beauvallet for the past decade, is a major… Read more »
Two partners of the INTAQT project were invited by the organizers of the thirty-second session… Read more »