INTAQT research on European chicken farming systems presented at the World’s Poultry Congress 2026
On July 16, 2026, Prof. Massimiliano Petracci from the Department of Agricultural and Food Sciences… Read more »
INTAQT partners are in Reggio Emilia for their third general meeting, taking place from May 14th to 16th.
Hosted at the Parmigiano Reggiano facilities, the gathering began with insightful presentations by WP Leaders, exploring the project’s progress, upcoming steps, and faced challenges.
Throughout the day, attendees participated in various workshops, including:
– Farming System Description and Typologies: Discussion on proposing a unified typology based on intensification to delineate the production systems under study in INTAQT.
– Results Session: A comprehensive showcase of initial findings from INTAQT, covering farm and product characteristics, impact modeling of practices, authentication procedures, prediction tools, and featuring a demonstration of SCiO (WP4).
The afternoon concluded with a networking session, fostering collaboration and exchange among participants.
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An overview of the omics technologies application for poultry meat quality research presented at the Poultry Science Association Annual Meeting 2026 as part of the INTAQT project
On July 11, 2026, Martina Bordini, post-doctoral researcher in the Department of Agricultural and Food… Read more »
Join the INTAQT Final Scientific Conference in Hamburg: Exploring Sustainable Farming and High-Quality Animal Products
The INTAQT project will host its Final Scientific Conference on 11 September 2026 at the… Read more »